SALON DES VINS ET DE LA GASTRONOMIE - LIMOGES 2025

Description

The Salon des Vins et de la Gastronomie is a premier culinary event dedicated to celebrating French terroir and artisanal excellence. This gathering brings together a diverse selection of winegrowers, distillers, and food producers who share a common passion for quality and authenticity. Visitors can explore a vast array of regional specialties, from prestigious appellations to local delicacies, while engaging directly with the creators. The event emphasizes short distribution circuits and the preservation of traditional French gastronomic heritage, offering a unique sensory journey through the flavors of France.

Exhibits

Over 100 exhibitors including independent winegrowers, cheese makers, chocolatiers, charcutiers, and producers of regional specialties like foie gras and honey.

Activities

Guided wine tastings, culinary workshops led by local chefs, gastronomic pairings, and educational sessions on viticulture and food production.

Speakers

Sommeliers, master brewers, and professional chefs sharing insights on tasting techniques, food preservation, and traditional recipes.

Demos

Live cooking demonstrations, professional corkage techniques, and artisanal food preparation showcases by award-winning producers.

Accessibility

Located at Parc des Expositions d'Angers. From Angers-Loire Airport, take a taxi or shuttle. By train, arrive at Angers Saint-Laud station and use the bus line 2 or tramway. Accessible via A11.

Exhibitor Count

120

Expected Attendance

15000

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