SALON DES VINS ET DE LA GASTRONOMIE - RENNES 2025

Description

The Salon des Vins et de la Gastronomie is a premier culinary event that brings together passionate artisans, winegrowers, and food producers from across France. This long-standing fair offers visitors a unique opportunity to discover authentic regional products, explore diverse viticultural appellations, and engage directly with the creators behind the flavors. From award-winning wines to artisanal chocolates, cheeses, and cured meats, the event celebrates the richness of French terroir and gastronomic heritage in a convivial atmosphere perfect for epicureans and industry professionals alike.

Exhibits

Over 300 exhibitors including independent winegrowers, local food producers, master chocolatiers, and artisanal cheese makers representing various French regions.

Activities

Guided wine tastings, culinary workshops led by professional chefs, food pairing sessions, and direct sales of regional specialty products.

Speakers

Sommeliers, oenologists, and regional culinary experts sharing insights on production methods, tasting notes, and sustainable farming practices.

Demos

Live cooking demonstrations featuring seasonal ingredients, traditional French recipes, and modern gastronomic techniques performed by guest chefs.

Accessibility

The event is held at Brest Expo - Penfeld. From Brest Bretagne Airport, it is a 15-minute drive. By public transport, take Tram Line A or local buses towards the city center and transfer to shuttle services or lines serving the Penfeld area. Ample parking is available on-site.

Exhibitor Count

350

Expected Attendance

40000

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