SERBOTEL 2025

Description

Serbotel is a premier trade exhibition dedicated to the catering, hospitality, and food industries. Held in Nantes, it serves as a major hub for professionals in the hotel business, food processing, commercial and institutional catering, bakery, pastry making, and butchery. The event showcases the latest innovations, equipment, and culinary trends, providing a comprehensive platform for networking, business development, and professional growth within the food service sector.

Exhibits

Over 400 exhibitors representing kitchen equipment, food products, furniture, tableware, and digital solutions for the hospitality and food trade sectors.

Activities

Features prestigious culinary trophies, national and international competitions, masterclasses, and specialized workshops for bakers, pastry chefs, and restaurateurs.

Speakers

Renowned chefs, MOF (Meilleurs Ouvriers de France) title holders, industry experts, and business leaders discussing market trends and sustainability.

Demos

Live cooking demonstrations, technical bakery showcases, and mixology sessions highlighting new techniques and product applications.

Accessibility

Located at Parc des Expositions de Nantes (Exponantes). Accessible from Nantes Atlantique Airport via shuttle or taxi. Use Tram Line 1 to 'Beaujoire' or Chronobus C6 from the city center.

Exhibitor Count

450

Expected Attendance

30000

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