INTERGASTRA 2028

Description

INTERGASTRA is one of the most important European trade fairs for the hotel, gastronomy, and confectionery sectors. Held biennially in Stuttgart, it serves as a massive innovation platform where industry professionals discover the latest trends, products, and technology. The event covers diverse areas including kitchen technology, food and beverages, hotel equipment, and services. It is traditionally held alongside GELATISSIMO, the largest trade fair for artisanal gelato north of the Alps, and features high-profile competitions such as the IKA/Culinary Olympics or the Stuttgart Coffee Summit, making it a central hub for networking and business development in the hospitality industry.

Exhibits

Innovative kitchen systems, high-end tableware, hotel furnishings, food and beverage suppliers, and digital management solutions for the hospitality industry.

Activities

Live cooking competitions, the Stuttgart Coffee Summit, professional workshops, networking forums, and the concurrent GELATISSIMO gelato trade fair.

Speakers

Industry experts, Michelin-starred chefs, hospitality consultants, and digital transformation specialists discussing the future of catering and tourism.

Demos

Live demonstrations of smart kitchen appliances, artisanal gelato production, professional barista skills, and automated service robotics.

Accessibility

Located directly next to Stuttgart Airport (STR), the venue is a 5-minute walk from the terminals. S-Bahn lines S2 and S3 connect the airport/fair to Stuttgart Central Station in 27 minutes.

Exhibitor Count

1300

Expected Attendance

100000

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