SALON VIN ET TERROIRS 2026

Description

The Salon Vins & Terroirs is a premier gastronomic event held at MEETT Toulouse, bringing together wine producers and food artisans from across France. This autumn edition offers a convivial atmosphere where visitors can discover a vast array of regional specialties, engage in direct sales with producers, and participate in guided tasting workshops. It serves as a vital meeting point for gourmets looking to stock their cellars and pantries with authentic, high-quality products ranging from award-winning vintages to artisanal cured meats and cheeses.

Exhibits

Over 300 exhibitors including independent winegrowers from all French AOC regions, artisanal food producers, chocolatiers, and regional specialty vendors.

Activities

Oenology initiation classes, thematic tasting workshops led by experts, and gourmet food pairing sessions featuring local Southwestern French delicacies.

Speakers

Professional sommeliers, master oenologists, and award-winning local producers sharing insights into viticulture and traditional food processing techniques.

Demos

Live culinary demonstrations by regional chefs and guided wine tasting circuits designed to educate the palate on different grape varieties and terroirs.

Accessibility

Located at MEETT Exhibition Center. From Toulouse-Blagnac Airport, take the T2 Tramway towards MEETT. By car, use the N124 or A621 highways. Public transport includes the T1 Tram line.

Exhibitor Count

350

Expected Attendance

25000

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