FOOD & HOSPITALITY MALAYSIA 2027

Description

Food & Hospitality Malaysia (FHM) is the premier biennial trade exhibition for the food and hospitality industry in Malaysia. It serves as a comprehensive marketplace for the latest innovations in food, beverages, hotel equipment, and restaurant services. The event brings together global industry players to network, showcase cutting-edge technology, and explore market trends in the Southeast Asian region. FHM is recognized for its high-quality trade visitors and its role in facilitating business partnerships across the entire hospitality value chain.

Exhibits

Leading suppliers of gourmet food, beverages, bakery products, commercial kitchen equipment, hotel supplies, and hospitality technology solutions.

Activities

Culinary competitions like Culinaire Malaysia, professional workshops, business matching sessions, and industry seminars on sustainability and digitalization.

Speakers

Industry leaders, Michelin-starred chefs, hospitality consultants, and food technology experts discussing market trends and operational excellence.

Demos

Live cooking demonstrations by world-class chefs, barista championships, wine tasting sessions, and showcases of smart kitchen robotics.

Accessibility

The event is typically held at the Kuala Lumpur Convention Centre (KLCC). From Kuala Lumpur International Airport (KLIA), take the KLIA Ekspres train to KL Sentral, then transfer to the LRT Kelana Jaya Line to the KLCC station. Driving is accessible via the AKLEH highway or Jalan Ampang.

Exhibitor Count

1500

Expected Attendance

30000

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