Edition 2026
GOURMET FESTIVAL - DÜSSELDORF 2026
Past edition
Wellfairs GmbH
info@wellfairs.deDate of the event
Van Der Valk Airporthotel, Düsseldorf
Am Hülserhof 57, Düsseldorf, GermanyFrequency
AnnualWebsite
http://gourmetfestivals.deAbout the Event
Description
The Gourmet Festival Düsseldorf is Europe's largest open-air culinary event, transforming the iconic Königsallee into a paradise for food lovers. Spanning three days, the festival features over 200 exhibitors ranging from Michelin-starred chefs and high-end restaurateurs to artisanal food producers and boutique winemakers. Visitors can enjoy a sophisticated atmosphere while sampling international delicacies, gourmet street food, fine wines, and craft spirits. The event is celebrated for its high-quality gastronomic standards and its unique setting along the scenic canal of one of Germany's most famous luxury shopping boulevards.
Exhibits
Over 200 exhibitors including top-tier restaurants, wineries, breweries, and artisanal food manufacturers showcasing premium ingredients and gourmet products.
Activities
Live cooking demonstrations, wine tastings, gourmet workshops, and networking in upscale lounge areas along the Königsallee canal.
Speakers
Renowned local and international chefs, expert sommeliers, and food industry innovators sharing culinary insights and techniques.
Demos
Interactive culinary showcases, professional cocktail mixing, and specialized tastings of rare oils, cheeses, and vintage wines.
Accessibility
From Düsseldorf Airport (DUS), take the S-Bahn S11 to Düsseldorf Central Station, then transfer to any U-Bahn line to 'Steinstraße/Königsallee'. The venue is centrally located in the city.
Exhibitor Count
200
Expected Attendance
200000
Location
Visitor Reviews
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