ESPACIO FOOD SERVICE 2026

Description

Espacio Food & Service is the most important professional food industry exhibition in Chile and a leading event in Latin America. It serves as a vital business hub where major players, suppliers, and distributors converge to showcase the latest innovations in food products, technology, and services. The event facilitates networking, commercial agreements, and the exploration of emerging market trends across the entire food value chain, from production to final consumption.

Exhibits

Over 1,000 booths featuring food and beverage suppliers, kitchen equipment, packaging solutions, logistics providers, and technological innovation for the HORECA sector.

Activities

Business rounds, professional networking sessions, culinary competitions, product launches, and specialized workshops focused on food safety and sustainability.

Speakers

Industry experts, renowned international chefs, government officials, and business leaders discussing global food trends, digital transformation, and market economics.

Demos

Live cooking shows by master chefs, interactive equipment demonstrations, and tasting sessions of new organic, gourmet, and functional food products.

Accessibility

Located at Espacio Riesco in Huechuraba, Santiago. From Arturo Merino Benítez International Airport, it is a 20-minute drive via Vespucio Norte. Accessible via public buses and nearby Metro stations.

Exhibitor Count

1000

Expected Attendance

25000

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