FI FOOD INGREDIENTS AFRICA 2026

Description

Fi Africa is the premier international trade exhibition dedicated to food ingredients and additives in the North Africa and Middle East region. Part of the global Food Ingredients (Fi) portfolio, the event serves as a vital hub for sourcing innovative ingredients, networking with industry leaders, and discovering the latest trends in food technology and processing. It is co-located with ProPak MENA, providing a comprehensive platform that covers the entire food and beverage value chain from raw materials to packaging and processing solutions. The exhibition facilitates market entry for international players and supports local manufacturers in meeting the evolving dietary demands and regulatory standards of the African market.

Exhibits

Suppliers of food and beverage ingredients, additives, flavors, enzymes, plant-based proteins, dairy alternatives, and functional food components.

Activities

Technical seminars, innovation awards, guided innovation tours, business matchmaking sessions, and high-level industry conferences on food safety and trends.

Speakers

Industry experts, food scientists, regulatory specialists, and market analysts from global organizations and leading research firms.

Demos

Live culinary demonstrations using innovative ingredients, sensory testing labs, and technical product showcases by leading global suppliers.

Accessibility

The event is held at the Egypt International Exhibition Center (EIEC) in Cairo. From Cairo International Airport, it is a 20-minute drive. Shuttle buses and taxis are readily available.

Exhibitor Count

350

Expected Attendance

10000

You must be logged in to comment on this event.