SALON DES VINS ET DE LA GASTRONOMIE - METZ 2025

Description

The Salon des Vins et de la Gastronomie is a premier culinary event dedicated to celebrating French terroir and artisanal excellence. This gathering brings together a diverse array of winegrowers, distillers, and food producers who share a common passion for quality and authenticity. Visitors can explore a rich landscape of flavors, from regional wines and spirits to gourmet delicacies like cheeses, charcuterie, and chocolates. The event emphasizes direct contact between producers and consumers, fostering a unique environment for discovery, tasting, and education regarding traditional French culinary heritage.

Exhibits

Over 100 exhibitors including independent winegrowers, regional food producers, master chocolatiers, and artisanal cheesemakers showcasing local French specialties.

Activities

Guided wine tastings, culinary workshops led by local chefs, product discovery trails, and direct sales opportunities from producers to consumers.

Speakers

Sommeliers, oenologists, and culinary experts providing insights into wine pairing, grape varieties, and traditional production methods.

Demos

Live cooking demonstrations, bottle opening techniques, and professional tasting sessions designed to educate the palate.

Accessibility

Located at Parc des Expositions d'Angers. From Angers-Loire Airport, take a taxi or shuttle. By train, arrive at Angers Saint-Laud station and use the bus line 2 or dedicated event shuttles.

Exhibitor Count

120

Expected Attendance

15000

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